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The Friday Finish - Serving Lasts Longer - Farmers Market Opening - Roots, Tradition and a Seat - Saving Money, Saving Time
Seventy-five (75) people came out to the Red Bird Farmers Market Opening Day today to buy homegrown eggs, kohlrabi, cabbage, green onions, kale, new potatoes, cauliflower, cucumbers, and more from seven market vendors.
Tim Crawford
46 minutes ago6 min read
The Friday Finish - Elders Eating Local - Enrollment Rising - Scrubber Needs to Retire - AppalReD Helps Closure - "One of a kind" - The Mountain Still Remembers
For a lot of elders in our hills, “going to the garden” used to be as normal as breathing. They were raised on beans, corn, and tomatoes they grew themselves.
Tim Crawford
May 2910 min read
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